2016-06-11 Trip Date
Scouting Trip # 283

2017-sbyt-logo.jpeg

The Sustainable Backyard Tour began in 2010 in Saint Louis.  It’s a grassroots event, one of the first of it’s kind, and it just celebrated it’s 7th anniversary in 2017.  Known affectionately as the SBYT, this is a free event by locals, who throw their garden gates open to the public each year, to showcase best practices in organic vegetable growing, beekeeping, chicken farming, native habitats, water retention and clean energy.  Typically, over 40 hosts showcase their backyards and gardens every year.  Green Spiral Tours took advantage of the SBYT to visit the celebrated Urban Harvest Food Roof in downtown Saint Louis.  The Food Roof is fantastic!

2017 Food Roof Logo

Located downtown near the City Museum, and above Wave Storage, you can easily park on the street next to Wave Taco, which offers a volleyball tournament arena, several tons of white Florida sand, and a tiki bar serving tacos, beer and margaritas.  To get to the Food Roof, enter through the doors at W-ave Storage, and make your way up the stairs to roof.  When you pop up, expect to be impressed by an exceptionally well designed space and vibrant scene.

2017 Wave Taco

5 staff, 15 interns, 300 volunteers, and several master gardeners help make the Urban Harvest Food Roof what it is today.  It’s a beautiful rooftop farm, showcasing best practices while collaborating with a cluster of food partners.   The Food Roof is the brainchild of Mary Ostafi, an EarthDance Farm graduate; Mary is a trained architect, who brings high design and great intentionality to everything she touches.  The Food Roof is the first rooftop farm in Saint Louis, and is growing into a localized network of farms, gardens, educators and food distributors in north Saint Louis.

2017 Urban Food Roof

There’s a chicken coop and greenhouse on the roof, plus hydroponics, a community garden, test garden, and gathering space for events, educational functions and weddings. It’s incredible, and, it’s beautiful.

2017 Food Roof Chickens

70% of the food generated is donated to partner organizations, including the STL Metro Market (the Food Bus), the Fit & Food Connection, St. Patricks and the kids at Flance. Green Spiral has hosted field trips to both St. Patrick’s and Flance in the past.  St. Patrick’s serves under-priviledged populations, and has one of the first “kitchen incubators” in the country. Flance is a Platinum-level preschool – only the 4th such school in the world – and what happens inside the building is as impressive as the green building structure itself.  It’s exciting to watch these world class, cutting-edge sustainability programs grow, right here in Saint Louis.

2017 Food Roof GreenHouse

Now here’s the best part: if you want to visit the Food Roof, and missed the chance during the SBYT, you can drop-in any Saturday morning from 9 – 12, when the Food Roof is open to the public. OR, you can attend any number of special events, such as workshops, Happy Hours, Harvest Dinners, or yoga.  The events serve as fundraisers to help fund the many programs.  Find the time to visit this incredible and beautiful farm –  on a roof! –  in downtown Saint Louis; you’ll be glad you did.

2017 Test Kitchen

Here’s the link to go on your own: Urban Harvest Food Roof

Here’s the SBYT link:  Sustainable Backyard Tour

Here’s Wave Taco on Yelp:  Wave Taco – Yelp

Here’s GPS to Wave Storage: 1335 Convention Plaza; 63103

 

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During Year Two of Green Spiral Tours, families experienced many magical moments, and learned directly from local entrepreneurs, farmers, educators and leaders in the sustainable field, at a wide variety of locations throughout the Saint Louis area.

Experience really is the best teacher!  Plus, bringing friends along is more fun and helps create a vibrant learning community.  At Green Spiral, we especially welcome adventurous families who like to write and photograph, will reflect and debrief online, and will share the learning via social media.

Green Spiral hosted 10 field trips in Year Two, (up two field trips from Year One).

Field Trips Include: 

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Pie Making at BEGIN New Venture Saint Patricks Center

We learned how to make pies with “Pie Oh My!” entrepreneur Jane Callahan, at the BEGIN New Venture “kitchen incubator,” a cutting edge program for local food entrepreneurs, located downtown at the Saint Patrick Center. 

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IMG_2358Bocce Ball, Herbaria and Ravioli Tour of “The Hill”

One mother’s testimonyI’ve lived on The Hill for seven

years and didn’t know all this stuff was here!”

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mail“Living Building” Tour at Tyson Learning Center 

Saint Louis is home to one of the very greenest buildings

in the world, a “Living Building” built by Washington University as a lab

and learning center. We got to see it on a rainy day. Closed to the public.  

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2011-05-20 Loden BradstreetStrawberry Picking at Thies Farms at the Creve Coeur location

Still the best place for u-pick strawberries within easy reach.        

Don’t let your kids grow up without strawberry picking at least once!

The best strategy for organic strawberry picking in Saint Louis is still DIY.

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mailRue Lafayette Cafe and Lafayette Park Pond and Playground

Saint Louis has a rich french heritage and it’s important to know at least a little something about it. Renting sailboats for the Lafayette Park pond and eating chocolate croissants is a nice way to start! This was our third year to Rue Lafayette Cafe on Lafayette Park.

 

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2011-06-09 Earthdance (4)Farm Tour at EarthDance FARMS

One of the primary movers in the Saint Louis food movement, 

EarthDance FARMS hosts regular tours on Sunday afternoons in the summer. 

If you want to explore to the front edge of the food movement, it’s a must visit!

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A river runs through it...Arrowhead Hunting 

The historic drought made this year an excellent year for arrowhead 

hunting, and it’s fascinating to hunt for artifacts from past civilizations,

which may be hiding surprisingly near you!

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Crawdad Fishing 

Missouri is home to the biggest spring fed rivers in the world,

and this makes us a biodiversity hotspot for “crawdads” (crayfish). 

We went to catch a few with very young children in Forest Park.

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Schlafly GardenworksSustainable Sensory Tour of Maplewood

The City of Maplewood is a hotspot for sustainability, 

anchored by the Gardenworks at Schlafly Bottleworks. 

We went to visit the gardens, along with sustainable

chocolate maker Kakao, and two healing arts centers:

The Salt Room and Cheryl’s Herbs. 

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mailMetro Journey to the Whispering Wall at Union Station

Union Station is again in transition, and so the annual

Metro Journey to the Whispering Wall was cancelled this year.

We are holding a bright candle for Union Station and know

that this rich cultural landmark will continue to be part of Saint Louis’ living legacy,

well into the future.

 

A river runs through it…

Patch.com Post – August 2012

Family reunions call for equitable activities, meaning free activities, and nature is able to answer that call.  My mother called a family reunion, so we ventured down to the river, all 22 of us, plus a dog, in search of arrowheads and other treasures.  We had very young children and princesses in tow, along with several kids who don’t like to unplug for long.

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There was a moment of trepidation at the river’s edge, and then, in one glorious movement, everyone entered the shallow river, skipping rocks, flipping shells, happily exploring the river and it’s many wonders.  Nature is the great equalizer and the great individualizer: we each found something unique, and completely compelling to do, to the point of ignoring the first pouring rain in a 90-day drought.

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Watch the way children play outdoors very carefully, it’s easier to discern their learning modalities outdoors than it is indoors.  For example, if they are visual learners, they will be the first kids to spy the fish bones, or arrowheads.  If they are auditory learners, they will be the first to hear the airplane overhead.

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When visiting a river with extended family, always bring paperclips with you, for with paperclips, you can make “crawdad catchers’ and keep everyone entertained for hours. To make a “crawdad catcher” simply unfold a paperclip into the shape of a fishhook, tie a piece string to it, and fix a bit of meat to it.  Teenagers and toddlers alike can safely “fish” for crawdads, who pinch the meat with their claws and won’t let go, even when you lift them out of the water to watch their spiny legs claw frantically at thin air.

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The proper name for crawdad is crayfish, and surprisingly, Missouri is a biodiversity hotspot for them, largely due to our rivers, which are among the biggest and most beautiful spring-fed rivers in the world.  Sadly, our rivers are under siege, from many point sources, including monster vehicles with enormous wheels, that crush delicate creatures in their wake.

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Who will speak for the truffulla trees and crawling things, if no one takes kids crawdad fishing?

If not you, then who?

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What you can do:

Take your kids “crawdad fishing” – and remember to bring your paper clips.  Splash photos all over social media.

Start a family nature club – and bring all your friends crawdad fishing.  Make sure they bring their cameras.

Find restaurants that serve crayfish and ask where the crayfish come from.

Join any number of worthy organizations, like Missouri Stream Team, and help clean up our rivers.